Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef chana biryani. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef chana Biryani is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef chana Biryani is something that I’ve loved my entire life. They’re fine and they look wonderful.
Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. Easy "beef biryani" recipe for foodies to make at home watching step by step video.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef chana biryani using 26 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef chana Biryani:
- Take 1 kg Basmati rice
- Make ready 2 tablespoon Adrak lahsan ka paste
- Take 1 kg Beef
- Prepare 2 tablespoon Red chilli powder
- Take 1 tablespoon gram masala powder
- Take 1/2 teaspoon Haldi powder
- Prepare 2 table spoon Dhaniya powder
- Make ready Salt as your taste
- Prepare Oil1cup
- Make ready 1 cup White chana boil
- Make ready Tomatoes 4 chopped
- Prepare Green chilies 6_8
- Prepare Podina 1banch
- Get 1 cup Yogurt
- Make ready Onion 2 sliced cut
- Prepare Rice
- Make ready 1 kg Basmati rice
- Make ready 2 tablespoon Salt
- Make ready Whole spice,
- Prepare 2 stick Dar cheeni
- Prepare Badiyan phool 2adad
- Prepare Green elchi 3adad
- Get Tazpath 2adad
- Take Water as required
- Prepare Roes water
- Get 1/4 teaspoons Yellow food colours
This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices If I'm being honest with you, it takes a loooong time to make biryani as I discovered when I made this. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Heat oil in a pan, add whole spices and let it cook unless it makes a noise. Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring.
Instructions to make Beef chana Biryani:
- Ek pan me oil dal kar onion fry Karen aur adrak lahsan ka paste, haldi powder,
- Dal kar bhoone pher beef dal kar bhoone aur baqe masala dal kar pakein tomter, chilli, podina yogurt sab dal deain aur jab pani dry hojay to bhoon Lein. Aur boil chana 1cup dal dain.
- Ek dusri patili me pani dal kar tamam ingredien dal pani boil kar lein. Pher rice dal kar pakein aur Chan Lein.
- Pher rice per salan ki teh laga ke us ke uper rose water, oil1/2cup,aloo,aur tohra doodh dal dein.
- Yellow colour, aur jayfal, jawatri,sab elchi ka powder 1/2teaspoon chirk dain.aur dam dein 10 se 15 mintes.
- Beef chana biryani ready. - Serve with salad and dahi Rita.
This beef biryani is one of my all-time favourites, and I can hardly wait to make it again this Easter. It's so flavorful and unique, this biryani isthe best way to celebrate any special occasion. Chana biryani recipe flavorful one pot meal. Method: In a mixer add the ingredients listed under 'to grind' and grind to a fine paste. Soak channa in water overnight(atleast for.
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