Shami kabab
Shami kabab

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shami kabab. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.

Shami kabab is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Shami kabab is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shami kabab using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shami kabab:
  1. Get 1 kg beef meat
  2. Make ready 250 grams chana daal soak
  3. Prepare 1 tukda adrak
  4. Make ready 1 gaddi lehsan
  5. Take 1 onion slicee
  6. Take As reuaired salt
  7. Take 1 tbl spoon garam masala
  8. Get 2 tbl spoon lal mirch powder
  9. Get 1 tbl spoon chilli flakes
  10. Take 10 Green chilli
  11. Make ready 1 gaddi hara dhanya
  12. Make ready 2 eggs
  13. Take Oil frying ke lye

Then here is your option and it is a great. Lachay dar Shami Kabab Lachay dar Shami Kabab. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Shami kabab is usually made with mince meat and yellow split pea , boiled and blended together to give the shape of tikiya or kabab.

Instructions to make Shami kabab:
  1. Sub as pehle goast dho kar karahi main dalen aik jag pani dalen is main lehsan, adrak aur onion dalen
  2. Phir hari Mitch dalen 3 ha ha lain phir lal Mirch dalen, salt dalen
  3. Kuti Hui mirch dalen, garam masala dalen aur atna pkayen ke goast aur daal gl jaye pani ki need ho to thoda daal dain
  4. Phir pees lain aur plate mein nikale is mein dhanya, hari mirch, aur andey dalen aur mix kar ke kabab ka shape dain
  5. Phir karahi mein oil dalen aur golden fry kar lain dono side aur enjoy Karen raite ke sath👍

The name of the kabab , "Shami" involves many stories. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. How to Make Chicken Shami Kabab Recipe. Photo "Shami Kebab" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

So that’s going to wrap it up with this special food shami kabab recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!