Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, palak chole tikki. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Palak Chole Tikki is a very tasty snack. Its very healthy as its rich in spinach which contains iron and minerals. The typical taste of chole with the.
Palak chole Tikki is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Palak chole Tikki is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have palak chole tikki using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Palak chole Tikki:
- Get 1 bunch spinach
- Get 1 bowl boiled chickpeas
- Make ready 1 small bowl bread crums
- Make ready 3 green chilli
- Make ready 1 inch ginger
- Get 5 pieces garlic
- Get To taste Salt
- Take 1 tsp chaat masala
- Take 1 Cube cheese
Palak chole recipe with step by step photos - North Indian style delicious curry made with spinach and chana (white chickpeas). chana palak is another chole recipe, which is liked my many. Ingredients for Palak Chole Tikki Recipe. Spinach! hmm its not loved by all, and me neither. The only time I eat spinach is when I eat palak paneer.
Steps to make Palak chole Tikki:
- First boil the spinach for 2min than soak the water from spinach now add green chilli ginger garlic grind it and then add boiled chole salt chaat masala then again grind it now take mixture in bowl add breadcrumbs make a dough properly mash it..
- Now cut the cheese in small square shape make a ball from that dough and insert cheese in that than close the ball and give shape of pattice.Now take a pan nonstick put some oil and shallow fry
- Serve with tomato or red chilli sauce
It is known for its nutritional values and high iron content. Heat the oil for deep frying. Fry the tikkis until golden brown turning them in the oil at regular intervals. Palak Chole Tikki (Spinach Chickpea Cutlet). Palak Chole is nothing but Chickpeas cooked with spinach in spicy gravy.
So that is going to wrap this up with this special food palak chole tikki recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
