Palak Chole Cheese Fitters……Baked
Palak Chole Cheese Fitters……Baked

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, palak chole cheese fitters……baked. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Palak Chole Cheese Fitters……Baked is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Palak Chole Cheese Fitters……Baked is something which I’ve loved my whole life. They’re nice and they look wonderful.

Chole palak Cutlet is a very delicious snack recipe. It is a very healthy recipe with a combination of spinach and chole. It can be served as a starter for.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook palak chole cheese fitters……baked using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Palak Chole Cheese Fitters……Baked:
  1. Take 2 bunch spinach
  2. Prepare 1 cup soaked chickpeas
  3. Prepare 1 tsp salt or according to your taste
  4. Get 1 tsp cumin seeds
  5. Take 4-5 green chilies
  6. Make ready 2 garlic
  7. Make ready 4-5 slices bread crumbs
  8. Take 8-10 cheese cubes
  9. Get 2 tsp gram flours
  10. Take 1 tsp corn flour
  11. Take 1/4 tsp turmeric powder

Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice. When we were kids, the only way my brothers would eat spinach was if it was cooked with paneer in palak.

Instructions to make Palak Chole Cheese Fitters……Baked:
  1. Wash and cut the spinach.Now make a paste of all ingredients except gram flour and corn flour.
  2. Now add the gram flour and corn flour on it and mix well.Now cook the paste for 5 minutes with 1 tsp oil.Till water remove.
  3. Now make a small balls and keep the cheese cube inside and cover it nicely.Roll over in bread crumbs….keep it in baking tray…brush with oil.
  4. Bake it for 25 to 30 minutes in 150 to160 degree celcius.Remove and keep in plate and enjoy the evening baking snacks…

Palak Chole recipe - How to make Palak Chole. Punjabi Subzis Punjabi Breakfast Frozen Foods, Indian Freezer Recipes Sabzis with Gravies Leafy Vegetable Sabzis Indian Curry recipes, North Indian, South Indian Indian Pressure Uses Of Paneer Cottage Cheese. Chana palak recipe or chole palak recipe - Boiled chickpeas are simmered into flavorful, vibrant looking spinach gravy. Serving suggestion: Serve this chole palak or chana palak recipe with roti/phulka, plain paratha, masala paratha or naan. It can be served with plain steamed rice or jeera rice.

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