#chana and green moong biryani
#chana and green moong biryani

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, #chana and green moong biryani. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

#chana and green moong biryani is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. #chana and green moong biryani is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have #chana and green moong biryani using 17 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make #chana and green moong biryani:
  1. Get Rice-1bowl soaked and drained
  2. Take Green moong dal and white chana-1katori collectively soaked and drained
  3. Prepare Oil-3-4teaspoons
  4. Take Desi ghee-2teaspoons
  5. Make ready Salt as per taste
  6. Make ready Black pepper powder-1teaspoon
  7. Prepare Coriander powder-1tbsp
  8. Take Garam masala powder-1teaspoon
  9. Prepare Cloves-4
  10. Prepare Cinnamon-a small piece1+1/2inch
  11. Prepare Saffron soaked in milk-1small Katori
  12. Get Water to cook
  13. Make ready Chopped Onion-1bigone
  14. Take Chopped tomato-1
  15. Make ready Finely chopped ginger and garlic-1tbsp
  16. Make ready Pinch Hong
  17. Prepare Cumin seeds-1tbsp
Instructions to make #chana and green moong biryani:
  1. Boil the chana with moong dal with pinch of salt,turmeric powder and drops of oil and water.
  2. Boil the rice with Water till they sink fully,cloves and cinnamon.
  3. Now heat oil in a cooker and add cumin seeds and pinch of Hing and saute them.
  4. Now add chopped ginger and garlic and salute them.
  5. Now add chopped onion and saute it.
  6. Now add chopped tomato and saute it.
  7. Now add boiled chana and moong and saute them.
  8. Now add turmeric powder,Black pepper powder,Coriander powder,garam masala powder and salt as per taste and mix well.
  9. Now cover withlid and let it cook on sim for few minutes.
  10. Take them out.
  11. Now in the same cooker add little oil and spread boiled rice.
  12. Then a layer of chana and moong dal.
  13. Now again a layer of rice
  14. Then again later of chana and moping dal.
  15. Now sprinkle sauteed onion kept aside.
  16. Now pour saffron milk
  17. Pour desi ghee-2teaspoons.
  18. Cover with lid.
  19. Keep this cooker on area which is to be kept on slow fire to give it a steam for few minutes.
  20. Garnish with chopped coriander leaves and serve hot with curd or Rasta.
  21. Thanks.
  22. Madhu Rai kalra

So that is going to wrap this up with this special food #chana and green moong biryani recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!