Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, palak choley tikki. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Palak Chole Tikki is a very tasty snack. Its very healthy as its rich in spinach which contains iron and minerals. The typical taste of chole with the.
Palak Choley Tikki is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Palak Choley Tikki is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have palak choley tikki using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Palak Choley Tikki:
- Take 1 cup Spinach (blanched)
- Make ready 1 cup Chickpeas (boiled)
- Prepare 2 tbsp Gram flour or besan (for binding)
- Make ready 5-6 Garlic cloves
- Take 3-4 Green chillies
- Make ready 1/2 tsp Garam Masala Powder
- Prepare 1 tsp Red Chilli Powder
- Make ready to taste Salt
- Take As required Oil (frying)
Palak Chole Tikki is a very tasty snack. Its very healthy also as it contains spinach which contains iron and chickpeas which contains protein. Ingredients for Palak Chole Tikki Recipe. Palak chole recipe with step by step photos - North Indian style delicious curry made with spinach and chana (white chickpeas). chana palak is another chole recipe, which is liked.
Instructions to make Palak Choley Tikki:
- In a mixer jar, add blanched spinach, chickpeas, garlic cloves, green chillies, salt, red chilli powder and garam masala. Grind into a fine paste with thick consistency.
- Transfer the mixture into a mixing bowl, add besan and mix well.
- Grease your palms with oil and make small tikkis.
- In a kadhai, heat the oil for shallow frying the tikkis. (medium to high flame)
- Cook the tikkis both sides until it becomes golden brown. And serve hot with tomato sauce.
Spinach! hmm its not loved by all, and me neither. The only time I eat spinach is when I eat palak paneer. It is known for its nutritional values and high iron. Palak Choley- is a healthy delicious curry. For making palak choley you can either soak the chick peas overnight and then cook till done or just use tinned chick peas which are already boiled.
So that’s going to wrap it up with this exceptional food palak choley tikki recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
