Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mutton shami kababs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKK Ye hai meri recipe mutton shami kabab ki. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal.
Mutton shami kababs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mutton shami kababs is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mutton shami kababs using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mutton shami kababs:
- Take 1 kg mutton mince
- Take 250 grams split peas
- Take 2 onions
- Get 2" ginger
- Prepare 10 cloves garlic
- Get 1 tbsp cumin seeds
- Take 2 tbsp coriander seeds
- Prepare 10 black pepper
- Make ready 5 Cloves
- Make ready 1 star anise
- Take 1 inch cinnamon sticks
- Get 3 black cardamons
- Take 4 green cardamons
- Make ready 1 bay leaf
- Take 1 lemon
- Make ready 1 green chilli chopped
- Prepare 1 onion chopped
- Prepare Handful coriander leaves
- Get as per taste salt
- Take 2 eggs beaten with 1 pinch salt
- Make ready as required Fry for oil
Hee Hee nice Aarthi…I never knew our paruppu vadai is shami kabab,just with addition of mutton…. Mutton Shami kabab recipe is one of the best recipes that can be picked up from Hyderabadi cuisine. It can be made very easily. This Kebabs are a perfect snack option during Ramadan and also a great.
Steps to make Mutton shami kababs:
- Take a pan add mince salt onion garlic and ginger 2 green chillies and cook well dry water.
- Take a pan add washed dal wash and soak for 1/2 hour and boil well
- Take a pan add all dry spices dry roast and grind in mixer jar and make a fine powder.
- Boil Mutton and boil dal mix well and grind well and mix powder spices and mix well add lemon juice chopped onion chopped green chilli chopped coriander leaves and mix well and make tiki shape dip in egg mixture and shallow fry
- Garnish with salad and ready to serve with paratha and tomato sauce enjoy with your family take care eat well.
Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. This Mutton Kebab Recipe is loved by all. In this post I am going to share a special Shami Kabab Masala powder recipe which will give a very aromatic and flavourful taste to these homemade kababs. Shami Kebab is a popular Lucknowi snacks recipe.
So that’s going to wrap it up with this special food mutton shami kababs recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
