Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy tofu, tomato & kimchi salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
A vegetarian recipe of fried tofu tossed in a simple tomato sauce flavored with soy sauce and chili garlic sauce. The spicy tomato sauce is also delicious served over beans and pulses or cooked vegetables. For the full recipe see our.
Spicy Tofu, Tomato & Kimchi Salad is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Spicy Tofu, Tomato & Kimchi Salad is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy tofu, tomato & kimchi salad using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Tofu, Tomato & Kimchi Salad:
- Get 500 g Fresh Tofu *Momen or Silk, softer type recommended
- Make ready 2 Tomatoes
- Prepare 1/4-1/3 cup Kimchi
- Get 2 Spring Onions *finely chopped
- Make ready 6-8 leaves Shiso (perilla leaves) *finely sliced
- Take 1 tablespoon Chilli Garlic Sauce
- Make ready 1 tablespoon Soy Sauce
Cut tofu into bite-size pieces and transfer to a bowl. The tofu is cooked in a modified salsa ranchera; being tofu, it absorbs the sweet and spicy flavors of the tomatoes and chiles. I used firm tofu and mashed it with the back of my spoon. These Spicy Tofu Enchiladas are filled with crispy tofu, beans and diced tomatoes and then topped with spicy chipotle sauce and avocado—what's not to love?!
Steps to make Spicy Tofu, Tomato & Kimchi Salad:
- Cut Tomatoes and Kimchi into small pieces. Place all vegetables, Chilli Garlic Sauce and Soy Sauce in a bowl and mix to combine.
- Cut Tofu and place on a plate, spoon the tomato mixture on top and serve immediately.
They're easy to prep and you'll most. From mapo tofu to vegan carbonara, these recipes prove tofu is so much more than a bland substitute for meat. Spicy Warm Silken Tofu With Celery and Cilantro Salad. Golden and Crispy Tofu served with a Vietnamese Spicy Tomato Sauce. This dish will win over both vegetarians and meat-lovers alike!
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