Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, shami kabab. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.
Shami kabab is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Shami kabab is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shami kabab using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shami kabab:
- Get Beef half kg
- Take Sabut gol mirchay 6 se 8
- Prepare 1 cup Chanay ki daal
- Prepare Namak hasbay zaroorat
- Make ready Zeerah half tea spoon
- Prepare Payaz 1 chopped
- Make ready Hari mirchay 2 se 3
- Prepare Oil fry kay liye
- Take Garam masala optional
Then here is your option and it is a great. Lachay dar Shami Kabab Lachay dar Shami Kabab. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Shami kabab is usually made with mince meat and yellow split pea , boiled and blended together to give the shape of tikiya or kabab.
Instructions to make Shami kabab:
- Prepare all ingredients
- Jab beef gaal jaya tu chanay ki daal dal kar mazeed pakaya takay chanay ki daal gaal jaya
- Ak pan ma beef, sabut gol mirchay, zeerah, namak daal kar 2 glass pani daal kar pakanay kay liye rakh daay low flame par 40 minutes.
- Jab chanay ki daal gaal jaya tu masalay ko thanda kar kay chopper ma daal kar achi tarah se pis lay. Pisay huwa mixer ma barik cut hui payaz, hari mirch chopped daal kar achi tarah se mix kar lay.
- Ready kia huwa mixer ki round shape ma tikkia bana kar shallow fry kar.
- Payaz slices or tomatoes slices kay sath serve kary.
The name of the kabab , "Shami" involves many stories. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. How to Make Chicken Shami Kabab Recipe. Photo "Shami Kebab" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that is going to wrap it up for this exceptional food shami kabab recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
