Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sauce for small chops (samosa). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sauce for small chops (samosa) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Sauce for small chops (samosa) is something that I have loved my whole life.
How to make SamosaA Small Bite. oil, chilli powder, maida, small carrot, sugar, mint leaves, garam masala powder. In Nigeria, finger foods are popularly referred to as small chops. Back in the day, these were limited to Samosa is an Indian delicacy but Nigerians love it so much!
To begin with this recipe, we have to first prepare a few ingredients. You can have sauce for small chops (samosa) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sauce for small chops (samosa):
- Get 3 pieces Pepper
- Take Onion 1 bulb
- Take 1 can Mashed beef
- Take 2 sticks Carrot
- Make ready 1 pinch Salt
- Prepare 1 cube Maggi
Popular deep fried snack To boil them in instant pot, you can also pressure cook them following these timings - small Serve samosa with mint chutney, Sweet tamarind chutney or tomato sauce. Tips for crispy & flaky samosa. While the samosas are in the oven, prepare the dipping sauce: Place garlic and ginger in the food processor and pulse until finely chopped. Add the mint, cilantro, jalapeo, sugar, salt and lime juice, and puree until ground.
Steps to make Sauce for small chops (samosa):
- Cut carrot and put in a bowl to smaller pieces, cut onion also and pet in another bowl.
- Pour mashed meat into a small pot, add 1 cube if maggi and a pinch of salt to taste and steam for at least two minutes.
- Bring down steamed mashed meat and pour cut carrot and onion into it.
- Cut pepper also and add to mixture and mix well. Sauce is ready for use to prepare samosa.
Add water and EVOO, pulse to combine. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. Serve Punjabi samosa hot or warm with coriander chutney or tamarind chutney or tomato sauce. Some people also add ginger-garlic paste and on few rare occasions, I have found chopped carrots pieces. Nigerian Samosa is actually the good old Asian Samosa. about samosas, is the love Nigerians have for this tasty snack ☺.
So that’s going to wrap this up with this exceptional food sauce for small chops (samosa) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
