Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shami kabab. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.
Shami kabab is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Shami kabab is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have shami kabab using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shami kabab:
- Get چکن آدها کلو
- Make ready چنے کی دال دو کپ (ایک گھنٹہ بهیگی ہوئی)
- Make ready سبز مرچ آٹھ سے دس عدد
- Take سرخ مرچ پیسی 2 ٹیبل سپون
- Get خشک دھنیا پسا ایک ٹیبل اسپون
- Get ہلدی آدهی ٹی اسپون
- Get گرم مصالہ ثابت ایک ٹیبل سپون(دو بڑی الائچی،5 لونگ، 10 کالی مرچ ثابت،دار چینی 2 درمیانے ٹکڑے)
- Make ready گرم مصالحہ پسہ ایک ٹی اسپون
- Take نمک دو ٹی اسپون (حسب ذائقہ)
- Take لہسن چھلا ھوا آٹھ سے دس عدد(چوپڈ)
- Get ادرک ایک چھوٹا سا ٹکڑا(چوپڈ)
Then here is your option and it is a great. Lachay dar Shami Kabab Lachay dar Shami Kabab. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Shami kabab is usually made with mince meat and yellow split pea , boiled and blended together to give the shape of tikiya or kabab.
Steps to make Shami kabab:
- یہ تمام اشیاء ککر میں ڈال کر15 منٹ پریشر دیں.اتنا پانی ڈالیں کہ ساتهہ ہی خشک ہو جائے(کم ازکم ڈھائی گلاس پانی).پانی رہ گیا ہے تو خشک کر لیں. - چاپر میں گرم گرم سے یہ آسانی سے پس جاتا ھے
- اب پسند کے مطابق درمیانے سائز کے کباب بنا کر فرائی کرلیں - انڈے دو (بیٹ کر لیں)(شامی کباب پر لگا کر تلنے کے لئیے) - خیال رھے کہ تلتے ھوئے آنچ درمیانی رکھیں اور گھی یا تیل بہت کم کم نہ ڈالیں - نہ مسلسل پلٹتے رھیں کہ وہ ٹوٹ جائیں.
The name of the kabab , "Shami" involves many stories. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. How to Make Chicken Shami Kabab Recipe. Photo "Shami Kebab" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that is going to wrap this up with this exceptional food shami kabab recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
