Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pork schnitzel. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
German pork schnitzel is an easy recipe and it's perfect for busy weeknights. The pork chops are pounded into thin, tender cutlets which are breaded and sautéed, resulting in a crispy crust and juicy. Yes, we tend to distort some traditional dishes here in America As for this schnitzel recipe, it is made with thinly pounded pork cutlets.
Pork Schnitzel is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pork Schnitzel is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook pork schnitzel using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pork Schnitzel:
- Take 4 each Boneless Pork Cutlets
- Get 1 cup All Purpose Flour
- Prepare 1 tbsp Seasoning Salt
- Make ready 1 dash Pepper
- Get 2 tbsp Milk
- Make ready 1 Eggs
- Make ready 1 cup Dry Bread Crumbs
- Prepare 1 tsp Paprika
- Take 2 can Tomato Sauce
- Make ready 1 Vegetable Oil for Cooking
- Get 1 dash Parmesan
A demonstration of a classic recipe for pork schnitzel. The method is the same for chicken or veal schnitzels. The Best Pork Schnitzel Recipes on Yummly Pork Schnitzel, Pork Schnitzel With Lemon-caper Cream, Pork Schnitzel.
Steps to make Pork Schnitzel:
- Pound Pork Cutlets 1/4 inch thinner is good then cut small slits in sides to prevent curling
- In large pan preheat to and add a thin layer of cooking oil
- First Station in a large bowl add flour and seasoning salt and pepper stir lightly
- Second Station Add milk and eggs mix well into a bowl
- Third Station Add bread crumbs and paprika
- Optional: When Finished either put in fridge for hour or put right into pan
- Take the pork and dip and flip in each station to well covered then once each station complete put each cutlet on plate
- Cook them in the pan 6-8mins untill golden Brown then flip then another 6-8 mins
- Heat tomato sauce in seperate pan and add to schnitzel for and then add parmesan
Schnitzel can be made with pork, veal, chicken, beef or turkey. So use whatever meat you want. Schnitzel is most commonly made with pork, chicken or veal. But it's also made with beef and mutton. Whip up a family-pleasing dish of Pork Schnitzel for dinner tonight.
So that’s going to wrap it up with this exceptional food pork schnitzel recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
