Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, wakhry style which shami kbab. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shami Kabab Recipe, How To Make Shami Kabab Recipe. Traditionally shami kebabs are made using spices minced meat and chickpeas and are cooked in both India and Pakistan. Shammi kababs is a small pan fried patties that is made with minced meat, added to spices like cinnamon.
Wakhry style which shami kbab is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Wakhry style which shami kbab is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook wakhry style which shami kbab using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wakhry style which shami kbab:
- Get 2 kg Mutton
- Prepare 2 cup mash dal, chana dal
- Prepare 4,5 Sabt lal mirch
- Make ready Namak taste ke hesab se
- Make ready 3,4 teez pata, choti elachi
- Prepare 2 bari elachi 5,6 long
- Get 10,12 Kali mirch
- Take 2 tbsp dainia
- Prepare Hara dania half cup
- Get Hari mirch
- Make ready 2 pyaz
- Get 1 lemon
It would be no exaggeration to say, Shami Kababb is the 'National' kabab of Awadh. Shami Kababs are garnished with lemon juice or sliced raw onions, and are usually eaten with chutney made from mint or coriander. Shami kabab is The most popular kabab in Bangladesh. It is made with a small patty of minced or ground meat, (usually beef but occasionally lamb or mutton), ground chickpeas, spices and egg to hold it together.
Instructions to make Wakhry style which shami kbab:
- Sab sy pahly cookar mein goast daly oper 2no dal dalain or garammasly daly 1 pyaz cat ke sabt lal mirch namak or ak glass pani dal ke cookar band kar dein pakny rakh dain 20 mint lagy gey
- Jab 20 mint ho jay to utar lain agar pani baki hai to sokhny dain baad mein kisi bartn me nkal lein thandha hony dain sabt masly garamnikal dein or hadi wagra bhi lal mirch nahi nkalni baad me chuper mashen mein dailn or pees ke nkal lein
- Us me barik cat ke ak pyaz dalna hai hara dania hari mirch or namk chak kar ke or dal laein oil hath py lagake shami teyar kar lein
- Fry ke ly anda phant lein or phenia ya sawaian ly Ke achy se krash kar lain pher shami ko andy me deep kar ke phenian lagake fry karin jab brown ho jay to nkal lein boht karishpi shami teyar hai zarur try krna
I tried to make the as easy possible and please check tips part if you are making first time. Последние твиты от Wakhra Style (@wakhrastyle). We are lovers, we are explorers & we are passionate design lovers. We do what we love & bring you amazing products. Не пользуетесь Твиттером? Регистрация. About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this quick snack.
So that is going to wrap it up with this exceptional food wakhry style which shami kbab recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
