Shami Kabab
Shami Kabab

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shami kabab. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shami Kabab is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Shami Kabab is something that I’ve loved my entire life. They are fine and they look wonderful.

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.

To get started with this recipe, we have to prepare a few components. You can have shami kabab using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shami Kabab:
  1. Make ready 700 gm Beef Mince
  2. Make ready 200 gm Split Chickpeas
  3. Get 2 Onion
  4. Prepare 2 tbsp Ginger Garlic paste
  5. Get 8 Whole Red Chili
  6. Prepare Salt (As Needed)
  7. Make ready 1 TBSP Whole Cumin
  8. Make ready 1 TBSP Coriander Powder
  9. Get 1 TBSP Whole Black Pepper
  10. Make ready 5 Cloves
  11. Prepare 2 Black Cardamom
  12. Prepare 1 TSP Cinnamon Powder
  13. Take 3 Cup Water
  14. Make ready 2 Eggs
  15. Prepare 4-5 Green Chilli
  16. Make ready 10 gm Green Coriander
  17. Get Cooking Oil(As needed for frying)

Then here is your option and it is a great. Lachay dar Shami Kabab Lachay dar Shami Kabab. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Shami kabab is usually made with mince meat and yellow split pea , boiled and blended together to give the shape of tikiya or kabab.

Steps to make Shami Kabab:
  1. Add Beef Mince in a Bowl. Add Split Chickpeas (soaked), 1 medium Onion, Ginger, Garlic, Whole Red Chili, Salt, Whole Cumin, Coriander Powder, Whole Black Pepper, Cloves, Black Cardamom, Cinnamon Powder, Water and cook it for 30-35 Minutes
  2. Now Add this prepared Beef Mince in a Grinder and Grind it well
  3. Now take this grinded Mince in a bowl then add Green Chili,1 medium chopped Onion, Green Coriander, 1 Egg and mix it well
  4. Now make Shami Kababs from this prepared Mixture
  5. Add Cooking Oil in a pan. let it some warm.
  6. Now dip Shami Kababs in Egg and shallow fry them.
  7. Your Tasty Beef Shami Kababs are ready to serve

The name of the kabab , "Shami" involves many stories. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. How to Make Chicken Shami Kabab Recipe. Photo "Shami Kebab" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

So that’s going to wrap this up for this exceptional food shami kabab recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!