Shami Kabab
Shami Kabab

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, shami kabab. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.

Shami Kabab is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Shami Kabab is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have shami kabab using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shami Kabab:
  1. Make ready 700 gm Beef Mince
  2. Prepare 200 gm Split Chickpeas
  3. Take 2 Onion
  4. Make ready 15 gm Ginger
  5. Make ready 5 Garlic Clove
  6. Prepare 8 Whole Red Chili
  7. Make ready Salt (As Needed)
  8. Get 1 TBSP Whole Cumin
  9. Prepare 1 TBSP Coriander Powder
  10. Take 1 TBSP Whole Black Pepper
  11. Take 5 Cloves
  12. Take 2 Black Cardamom
  13. Make ready 1 TSP Cinnamon Powder
  14. Get 3 Cup Water
  15. Prepare 4-5 Green Chilli
  16. Take Cooking Oil (As Needed For Frying)
  17. Get 10 gm Green Coriander
  18. Get 2 Eggs

Then here is your option and it is a great. Lachay dar Shami Kabab Lachay dar Shami Kabab. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Shami kabab is usually made with mince meat and yellow split pea , boiled and blended together to give the shape of tikiya or kabab.

Instructions to make Shami Kabab:
    1. Add Beef Mince in a Bowl. Add Split Chickpeas (soaked), 1 medium Onion, Ginger, Garlic, Whole Red Chili, Salt, Whole Cumin, Coriander Powder, Whole Black Pepper, Cloves, Black Cardamom, Cinnamon Powder, Water and cook it for 30-35 min
    1. Now Add this prepared Beef Mince in a Grinder and Grind it well
    1. Now take this grinded Mince in a bowl then add Green Chili,1 medium chopped Onion, Green Coriander, 1 Egg and mix it well
    1. Now make Shami Kababs from this prepared Mixture
    1. Add Cooking Oil in a pan. let it some warm.
    1. Now dip Shami Kababs in Egg and shallow fry them.
    1. Your Tasty Beef Shami Kababs are ready to serve

The name of the kabab , "Shami" involves many stories. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India. How to Make Chicken Shami Kabab Recipe. Photo "Shami Kebab" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.

So that is going to wrap it up for this special food shami kabab recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!