Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef bihari boti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Today I am going to disclose bihari Boti Recipe you can make this same recipe with mutton and beef. This is bbq recipe season so I made this yummy beef. Today I am going to disclose Beef Bihari Boti Recipe Restaurant Live and Authentic Recipe. from Street food of Karachi Pakistan. this is Bakra Eid Special.
Beef Bihari Boti is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Beef Bihari Boti is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef bihari boti using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Bihari Boti:
- Take 1 kg Boneless beef cubes
- Prepare 1/2 kg yoghurt
- Take 2 tbsp ginger garlic paste
- Get 1 tbsp unripe papaya paste
- Make ready 1 tbsp green chilli paste
- Prepare 1 tbsp red chilli powder
- Prepare 1 tbsp black pepper powder
- Get 1 tsp dhaniya powder
- Make ready 1 tsp zeera powder
- Make ready 1 tsp garam masala powder
- Make ready Pinch salt
- Get 1/2 cup lemon juice
- Prepare 1/2 cup vinegar
- Make ready 4 onions sliced
- Prepare Green coriander for garnishing
- Make ready Julian cutting ginger for garnishing
- Get Green chillies for garnishing
- Make ready 1 cup oil
Bihari boti is a special beef recipe which uses all-time famous bihari spices. KFoods.com is sharing an easy recipe for bihaari boti in English by Chef Ayesha Abrar. Enjoy this delectable food with your family. You can see both Chatni/Dip recipe links above in ingredients list.
Instructions to make Beef Bihari Boti:
- Properly wash beef cubes.
- Take beef cubes in a bowl and marinate with ginger garlic papaya paste, green chilli paste, salt, pepper, red chilli powder, zeera powder, dhaniya powder, vinegar and lemon juice
- Leave it for 1 hour in fridge.
- Take it out and pressure cook for 50 minutes
- Later take gravy and beef in a big wok and cook until water dries
- Lastly, add yoghurt and fried onions mixture and cook again until oil is completely released
- Yummy Beef Bihari Boti I ready to be served with naan or paratha.
Beef Bihari Boti Beef behari boti is cherished for its tenderness and spicy flavour. Do try this easy recipe on this Eid-ul-Azha and enjoy. Beef Behari Boti Cucumber Raita Recipe: English - Urdu. Beef Bihari Boti,Cold Salad Bar Reshin Salad Coleslaw and Apricot Juice with Vanilla Ice Cream by Chef Mehdi Recipe of Beef Bihari Boti. One of the best beef bihari boti I have ever had.
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