Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cashew corn potato chaat. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cashew Corn Potato Chaat is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cashew Corn Potato Chaat is something that I’ve loved my entire life.
Corn and Potato/Aloo Tikki is an easy-to-make snack recipe. This tikki can be used to make spicy chaat and people of all age groups will love it. Usually for making aloo chaat, potatoes are deep fried till crispy.
To get started with this recipe, we must first prepare a few components. You can cook cashew corn potato chaat using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cashew Corn Potato Chaat:
- Make ready 20-30 Cashewnuts
- Get 1 cup Sweet Corn (Steamed)
- Prepare 1 Onion (Finely Chopped)
- Prepare 1 Tomato (Finely Chopped)
- Take 1 Potato (Boiled, Peeled and Mashed)
- Prepare 2 Green Chillies (Finely Chopped)-Optional
- Prepare 1 tbsp Coriander Leaves (Finely Chopped)
- Make ready 1 tsp Chaat Masala (or as required)
- Get 1/4 tsp Kashmiri Paprika Powder (or as required)
- Prepare 1/2 tsp Pepper Powder
- Take 1-2 tsp Lemon Juice (or as per taste)
- Get to taste Salt
Recipe courtesy of Shashi Charles. unlike other traditional chaat recipes, corn chaat recipe can be prepared within minutes. it is prepared with corn kernels and readily available spices in your kitchen. moreover even the frozen sweet corn kernels can be used if the fresh one's are not available. Corn Chaat Recipe with step by step photos. This Sweet Corn Chaat is a yummy, spicy & healthy snack. You can consider making it for kids or for Sweet corn chaat is an easy snack that you can prepare quickly or whenever you are short of time.
Steps to make Cashew Corn Potato Chaat:
- Firstly, steam the sweet corns and keep aside.
- Boil, peel and mash the potato and keep aside.
- In a bowl, mix the sweet corns and mashed potatoes alongwith the rest of the ingredients.
- Check the taste and add more salt or chaat masala or lemon juice, if required.
- Serve the corn chaat immediately.
Even bachelors can make it as it does not require. For making corn chaat recipe, boiled corn kernels and boiled potatoes are sauteed with few spices first. Then this warm mixture is mixed with two chutneys If you like cold chaat instead of warm, simply make corn-potato mixture ahead of time and chill in the fridge. At the time of serving mix rest of the. Beans Packaging Snacks Sachet Corn Potato Chips Packing Machine.
So that is going to wrap this up for this exceptional food cashew corn potato chaat recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
