Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tortilla de patatas tapas (spanish omelette). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tortilla de patatas tapas (Spanish omelette) is something which I have loved my entire life. They’re fine and they look fantastic.
Along with paella, the ubiquitous tortilla de patatas - is perhaps one of the best-known Spanish dishes. It is impossible to find a self-respecting tapas bar that does not feature tortilla in its repertoire. As delicious as it is versatile, this Spanish staple lends itself to countless variations according to personal taste.
To begin with this recipe, we have to prepare a few ingredients. You can have tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Get 4 eggs
- Make ready 100 g potatoes chopped in small cubes
- Take Onion chopped
- Make ready Parsley chopped
- Take to taste Paprika
- Make ready Salt
- Make ready Olive oil
The Tortilla de Patatas has always been a peasant recipe. The farmers use to prepare omelette and bring them for lunch during the long days of harvest. The tortilla was also one of the main meals of the Spanish soldiers during the military campaigns. Nowadays, Tortilla de Patatas is a national dish and eaten at any hour of the day.
Steps to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
The Spanish omelette is a protagonist of. Tortilla de Patatas (also known as Spanish Omelette or tortilla de papas) is an easy Spanish recipe made with potatoes, onion, eggs, salt, and oil. I love to travel and I love to eat and cook ethnic food. Some of my favorite ethnic recipes include Homemade Pupusas, Authentic Mexican Rice, and Easy Pad Thai. Tortilla de Patatas Several years ago I had the amazing opportunity to study abroad in.
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