Tandoori Sweet Potato Katori Chaat
Tandoori Sweet Potato Katori Chaat

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tandoori sweet potato katori chaat. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tandoori Sweet Potato Katori Chaat is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Tandoori Sweet Potato Katori Chaat is something that I’ve loved my entire life.

Katori chaat is also known as tokri chaat. To make katori chaat, small to medium sized baskets are made from grated fried potatoes. These are then filled with the quintessential chaat ingredients like boiled chana (chickpeas), potatoes, spicy and sweet chutneys, curd, chaat masala etc.

To get started with this particular recipe, we must prepare a few components. You can cook tandoori sweet potato katori chaat using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tandoori Sweet Potato Katori Chaat:
  1. Prepare 2 Big sized Sweet potato-
  2. Make ready 1 cup Boiled chickpeas
  3. Prepare 1 medium Chopped onion
  4. Get 1/2 cup Pomegranate seeds
  5. Prepare 1/2 tsp Chat masala
  6. Get 1/2 tsp Black salt/salt
  7. Get 1 Lemon juice
  8. Get 2 tbsp Mint chutney
  9. Get As needed Sweet chutney-as per taste (optional)
  10. Make ready 1 tsp Butter or vegetables oil

Pour onto the prepared baking sheet & separate into a single layer. Step by step katori chaat recipe. Katori or tokri refers to a bowl or canopies that are filled with potatoes,tomatoes Dahi Sev Puri Chaat is bursting with spicy tangy and sweet flavors and textures, This is my Sev puri recipe with a twist on Mumbai Sev Batata Puri Chaat. Step by step katori chaat recipe.

Instructions to make Tandoori Sweet Potato Katori Chaat:
  1. If using dried chickpeas- rinse and soak overnight for atleast 6-8hours. Pressure cook for 4-5 whistles with enough water. Drain and set aside.
  2. Steam half cook sweet potatoes peel, cut into two parts.
  3. Empty the inner side of Sweet Potatoes with a thin knife to give the shape of a katori.
  4. Now heat an electric Tandoor,lightly brush the Sweet Potatoes katoris with butter or vegetables oil.
  5. Heat until gets light brown.Then Switch off the Tandoor.Bring them out and Allow to get cold.
  6. In a mixing bowl combine boiled chickpeas, and pomegranate, black salt, chat masala lemon juice, mint chutney, tamarind chutney mix well until well combined.
  7. Divide the chat among the prepared Tandoori Sweet Potatoes katoris.Serve immediately.

Katori or tokri refers to a bowl or canopies that are filled with potatoes,tomatoes Deep fried or baked katoris made with flour are filled with your favorite toppings and topped with sweet and sour chutneys!! Something savory that is full of. Complete recipes along with chutneys. #HappyCookingToYou. In bowl,add chickpeas,potatoes,green lentil gram,onion,tomato,green chilies,salt,chaat masala and mix well. Assembling Buy Tandoori Potatoes online from Spices of India - The UK's leading Indian Grocer.

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