Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef matoke peas#authormarathon#. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef matoke peas#authormarathon# is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef matoke peas#authormarathon# is something that I have loved my whole life.
Matoke-green bananas is a common dish in east Africa, very healthy and easy to make. Come join me as i teach you how to prepare the best matoke. Try this simple matoke and beef stew recipe at home espcially for lunch or dinner and you'll thank us When was the last time you had matoke?
To get started with this particular recipe, we must prepare a few components. You can cook beef matoke peas#authormarathon# using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef matoke peas#authormarathon#:
- Get Unripe green bananas
- Get Irish potatoes
- Prepare 1/4 kg beef
- Make ready 1 glass peas
- Get Tomatoes
- Make ready Onions
- Make ready Capsicum
- Take Coriander
- Take Salt
- Prepare Frying oil
Matoke is a banana variety that is indigenous to Uganda. They are shorter than regular bananas and are somewhat thicker at the mid section as a.. Contribute to beefproject/beef development by creating an account on GitHub. BeEF is short for The Browser Exploitation Framework.
Instructions to make Beef matoke peas#authormarathon#:
- Remove the banana and potato peels.put them in a basin of water and wash them to become clean.
- Then cut the banana and potato into desired sizes.
- Wash the onions, tomatoes, coriander and capsicum. Cut them into small pieces.
- Boil the beef for 15 minutes to become soft.boil the peas also to soften.
- Into a sufuria, fry the onions to golden brown, add the capsicum as they fry. Add the tomatoes followed by the potatoes and banana.add one cup of water and cook till the potatoes become soft.The matoke is ready cool it.
- Then fry onions to golden brown.Add the capsicum as you fry,add the tomatoes and coriander and little salt. Fry till the tomatoes to form a thick soup. Add your boiled beef and peas and fry for 3 minutes. Now add a little water for soup and cook for 2 minutes
- Now the beef is ready, serve with the matoke and enjoy with a glass of juice.
This beef mince curry is an Indian classic made with peas. Very similar to chili with minced meat and beans but here we use ground beef and frozen peas instead. Beef, peas, tomatoes, onions… the combination is SO GOOD! This is what winter food is all about. Stir in broth, bay leaf, and thyme.
So that’s going to wrap this up for this special food beef matoke peas#authormarathon# recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!