Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, daal gosht. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Daal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty Indian-inspired dish. Try this perfect Fusion of Spices Daal and Gosht to make Daal Gosht Handi.
Daal Gosht is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Daal Gosht is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have daal gosht using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Daal Gosht:
- Prepare 500 gms meat/mutton cleaned and washed well 2-3 medium sized
- Prepare onionsliced
- Take 1 1/2 cups chana dal/bengal gram
- Prepare 1 tbsp oil 1 tbsp ginger garlic paste -4 slit green chillies
- Take to taste salt
- Get 1 tsp red chilli powder lal mirch powder
- Get 1/2 tsp turmeric powder haldi
- Prepare 1 tsp garam masala powder 1 tbsp mint leaves
- Prepare 1 tbsp coriander leaves 1 cup beaten yogurt
- Prepare 1 tbsp roasted dry coconut powder
The slow cooked meat should ideally fall off the bone for the perfect Daal Gosht. Chaanay ki daal gosht is a Pakistani recipe which is very popular in Pakistani Home cooking. Women make this dish on weekly basis because like this the family can consume the proteins of meat and. Tempting Daal Gosht Recipe to try today.
Instructions to make Daal Gosht:
- Firstly, soak chana dal in water for about half an hour to an hour.
- In a pressure cooker, add oil and heat it.
- Add sliced onions and saute till they turn translucent.
- Add slit green chillies, saute and add ginger garlic paste. - Add mutton pieces into it and roast it well
- Add salt, red chilli powder, turmeric powder, mix well and cook for few minutes. - Add soaked chana dal into it and cook for few minutes
- Add beaten yogurt into it and cook for few seconds.
- Add roasted dry coconut powder and mix well.
- Cook for about 3-5 minutes. - Add enough water and pressure cook until the mutton and dal gets tender.
- Reduce the steam, remove the lid, add garam masala powder, mint leaves and coriander leaves
- Cook for a while and switch off the stove.
- Serve hot with roti..salad
Tempting Daal Gosht Recipe to try today. Dal Gosht Recipe, Learn how to make Dal Gosht (absolutely delicious recipe of Dal Gosht ingredients and cooking method) All you need with this meat and lentil one pot dish are plain rotis. Khashkhash Aloo, Daal Gosht And Fruit Trifle by Chef Meadha Rahat Recipe of Khashkhash Aloo Masoor Ki Daal Gosht, Matar Pulao, Strawberry, Orange Smoothie by Hussain Tariq Recipe of. Try this perfect Fusion of Spices Daal and Gosht to make Daal Gosht Handi. Daal Chana Gosht is a Mutton Gosht And Beef Gosht, and listed in the Mutton Gosht and Beef Gosht.
So that is going to wrap this up with this special food daal gosht recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
