Spanish Potato Omelette
Spanish Potato Omelette

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spanish potato omelette. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

So I did what I always do with omelettes once the egg mixture had set I put it under the broiler on medium heat until golden brown. Spanish Omelette - also known as a tortilla de patatas - is a signature egg dish which can be served warm or at room temperature and both are equally. This Spanish omelette recipe is easy and delicious.

Spanish Potato Omelette is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Spanish Potato Omelette is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have spanish potato omelette using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Potato Omelette:
  1. Make ready 3 eggs
  2. Prepare 3 potatoes
  3. Prepare Cooking oil
  4. Prepare Ham

It is one of the Spanish classics. Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion. Tortilla española, one of Spain's most famous and beloved national dishes, is nothing more than egg, potato, and onion cooked in olive oil.

Steps to make Spanish Potato Omelette:
  1. Peel the potatoes and cook, then mash.
  2. Break the egg and whisk then add a pinch of salt.
  3. Mix the mashed potatoes with eggs. Put a frying pan over low heat and add oil.
  4. Add half of the mixture to the pan. Allow to heat for a few minutes then add ham.
  5. Add the rest of the mixture on top of ham. Once the bottom side is cooked turn the other side slowly.
  6. Let both sides cook till cooked. Remove from heat and serve.

And yet, when attention is paid to the technique, it's one of the. This potato omelette is one of Spain´s most famous dishes, enjoyed from coast to coast and made in almost every Spanish kitchen. This tortilla de patatas has an incredible flavor, it´s easy to make and. A beloved Spanish classic, tortilla española, or potato omelette, is a soul satisfying tapa. The comforting flavor of this classic Spanish dish is popular across the country and is served at almost.

So that’s going to wrap this up for this exceptional food spanish potato omelette recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!