Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, plantain porriage. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This meal (unripe plantain pottage) is very rich in iron and highly recommended for diabetic patients. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.
Plantain porriage is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Plantain porriage is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook plantain porriage using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Plantain porriage:
- Make ready 4 Unripe Plantain
- Prepare Salt
- Take 1 Fish
- Prepare 1 /r cup Oil
- Get 2 cubes Maggi
- Prepare 1 Onion
- Prepare 1/2 cup Crayfish
- Prepare Black pepper
Learn how you can include this meal in your weekly menu. These plantains cooked in water and palm oil and loaded with ethnic flavours is one of my favourite one-pot dishes of all time. Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables. Say goodbye to unhealthy store bought oatmeal packets.
Steps to make Plantain porriage:
- Cut the plantain and boil adding salt,onion,fish,red oil,maggi cubes,crayfish and black pepper.boil and turn till the porriage is formed.
Plantain porridge is a very popular recipe eaten by a majority of Nigerians. This recipe usually calls for unripe plantain. But as someone who is not a big fan of unripe plantain, I decided to purchase ripe. One of the many foods Haitians eat for breakfast is Labouyi Bannann (Plantain Porridge). If you have never had Labouyi for breakfast than you are missing out.
So that is going to wrap it up for this special food plantain porriage recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
