Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, daal gosht recipe. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Daal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty Indian-inspired dish. Dal Gosht : Tempting Dal Gosht Recipe to try today.
Daal Gosht Recipe is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Daal Gosht Recipe is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have daal gosht recipe using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Daal Gosht Recipe:
- Make ready 1/2 kg Mutton
- Get 1 cup Daal
- Prepare 2 Onion
- Get tbsp Ginger garlic paste1
- Prepare tbsp Red chilli powder1
- Get 1 tsp Turmeric
- Prepare Saltto taste
- Get tsp All spice powder1
- Make ready 1 tsp Roasted and crushed cinnamon
- Make ready Green chilies4
- Take 2 Lemons
- Get bunch Mint leaves1 bunchMint leaves1
- Get 2 tbsp Chopped ginger
- Prepare cup Oil1
This recipe will teach you to make dal gosht in restaurant style. Chaanay ki daal gosht is a Pakistani recipe which is very popular in Pakistani Home cooking. Women make this dish on weekly basis because like this the family can consume the proteins of meat and. Tempting Daal Gosht Recipe to try today.
Instructions to make Daal Gosht Recipe:
- Wash and boil 1 cup daal
- Take mutton, 2 cups warm water, ginger garlic paste, 1 tbsp red chilli, 1 tsp turmeric, some salt, 2 chopped onion and 1 cup oil in the pan and cook it.
- Boil the daal separately.
- When the meat tenders, add in the lentil.
- Add in2 cups of hot water add 1 tsp all spice powder.
- In the end, add in 1 tsp roasted and crushed cinnamon, 1 bunch mint leaves, 2 lemon juice, 4 green chilies and 2 chopped ginger
- Cook it for 5 minutes and serve.
Daal Gosht is a delectable dish prepared out of lamb or mutton that is cooked in a soup of a variety of lentils. The slow cooked meat should ideally fall off the bone for the perfect Daal Gosht. This Daal Gosht Recipe makes a great one-pot meal. It's easy to make, high fiber and delicious. Giving it an attempt is must.
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