Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate fanke. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Chocolate fanke is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chocolate fanke is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate fanke using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate fanke:
- Take 4 cups flour
- Get 3/4 cup sugar
- Take 1 teaspoon yeast
- Make ready 1 pinch salt
- Make ready 1 mixture of milk and milo
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Steps to make Chocolate fanke:
- Da farko zaki tanadi flour din ki said ki zuba sugar da pinch of salt
- Sai ki samu ruwan dumi kamr Rabin cup sai ki zuba yeast a ciki ki motse sosai sai ki juye a cikin flour din ki zuba ruwa ki yi kwabin fanke sai ki ajiye a wuri mai dumi
- Sai ki zo ki kwaba madara da Milo su yi Karfi sosai, sai ki mulmula su ki ajiye a gefe
- Idan kwabin fanken ki ya tashi sai ki motsa shi ki dauko chocolate din da kika mulmula ki zuba a cikin kwabin fanken…ki Dora mai a kan wuta ki soya fanken ki kina hadawa da chocolate.
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So that is going to wrap this up for this exceptional food chocolate fanke recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
