Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, dry chilli chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dry Chilli Chicken is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Dry Chilli Chicken is something that I have loved my entire life.
Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese chilli chicken every single time! I adapted this Dry Chilli Chicken recipe from Chinese Kung Pao Chicken which is one of the best Singapore dishes I've tasted.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have dry chilli chicken using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Dry Chilli Chicken:
- Get 400 gms chicken
- Make ready 2 tbsp vinegar
- Prepare 1 tbsp soya sauce
- Prepare 1 tbsp green chilli sauce
- Make ready 1 1/2 medium onions cubed
- Take 1 capsicum cubed
- Make ready 4 green chillies slit lengthwise
- Make ready 2 tbsp cornflour
- Make ready 1 pinch Chinese seasoning or MSG
- Make ready To taste salt
- Take 1 pinch orange red food colour
- Get 1 tsp garlic paste
- Take 1 tbsp garlic minced
- Prepare 3 tbsp refined oil
Below are the recipe details on how to make chilli chicken dry recipe with detailed steps and video. Making Restaurant style Chilli Chicken Dry or Chilli Chicken Gravy at home is not that difficult you know. I agree its a bit lengthy process, but at least there is no fear of artificial colour or MSG. Chilli chicken dry is a recipe originally borrowed from the Chinese.
Steps to make Dry Chilli Chicken:
- Marinate chicken pieces with little salt,vinegar,soya sauce for an hour.
- Add the fried chicken, garlic paste, the leftover marinated soya sauce and vinegar,salt and the cornflour batter.Add a pinch of orange red food colour,chilli sauce, and toss till dry.Serve with Chinese mixed fried rice or noodles.
This spicy Chinese food is now What is interesting about Chilli chicken dry is that it is actually a very easy Chinese recipe to try out. Chilli chicken is a classic when it comes to Indo-Chinese food. Deep fried chicken chubes tossed with ginger garlic, onions, capsicum, chinese sauces and fresh green chillies. This recipe is a dry chilli chicken version, however if you prefer the gravy version of chilli chicken then just double up the sauce recipe to make it more saucy 🙂. I love to browse across the site and pick the best deal and use it.
So that’s going to wrap this up with this special food dry chilli chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
