Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dry chilli chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese chilli chicken every single time! I adapted this Dry Chilli Chicken recipe from Chinese Kung Pao Chicken which is one of the best Singapore dishes I've tasted.
Dry chilli chicken is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Dry chilli chicken is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have dry chilli chicken using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dry chilli chicken:
- Prepare For chicken marination:
- Take 250 gram chicken
- Take to taste Salt
- Get 1 tbsp oil
- Make ready 1 tbsp cornflour
- Prepare Oil for frying
- Prepare For cooking:
- Prepare 1 tsp chopped garlic
- Make ready 3 green chillies
- Take 2 button red chillies
- Prepare 1 tbsp oyster sauce
- Make ready to taste Salt
- Take 1/2 tsp black pepper
- Make ready 2 tbsp oil
Below are the recipe details on how to make chilli chicken dry recipe with detailed steps and video. Making Restaurant style Chilli Chicken Dry or Chilli Chicken Gravy at home is not that difficult you know. I agree its a bit lengthy process, but at least there is no fear of artificial colour or MSG. Chilli chicken dry is a recipe originally borrowed from the Chinese.
Instructions to make Dry chilli chicken:
- Place all the ingredients at kitchen counter.
- Marinate the chicken with salt, cornflour & oil.
- Marinate the chicken for 30 minutes then heat oil for frying & deep fry the chicken until light golden brown.
- In an other pan add 2 tbsp oil & add chopped garlic & green chillies & little bit fry then add red chilli & fried chicken. Mix well.
- Now add black pepper, salt & oyster sauce. Mix well.
- Dry red chilli is ready to serve.
This spicy Chinese food is now What is interesting about Chilli chicken dry is that it is actually a very easy Chinese recipe to try out. Chilli chicken is a classic when it comes to Indo-Chinese food. Deep fried chicken chubes tossed with ginger garlic, onions, capsicum, chinese sauces and fresh green chillies. This recipe is a dry chilli chicken version, however if you prefer the gravy version of chilli chicken then just double up the sauce recipe to make it more saucy 🙂. I love to browse across the site and pick the best deal and use it.
So that’s going to wrap it up for this exceptional food dry chilli chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
