Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheeseburger mac and cheese. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Macaroni cooks the quickest, especially if you're using the small macaroni. If you're using different pasta like rotini or penne, cooking time will be longer. Hamburger meat, pasta and an epic cheese sauce.
Cheeseburger Mac And Cheese is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cheeseburger Mac And Cheese is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have cheeseburger mac and cheese using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Mac And Cheese:
- Prepare 1 lb Lean ground beef
- Take 1/4 box Velveeta process cheese, cubed
- Prepare 2 cups Milk or half and half, divided
- Take 1/4 tsp Cayenne pepper
- Make ready 1 Salt and pepper
- Take 1 Onion and garlic powders, I used Everglades seasoning
- Get 1 lb Pasta of choice, I used bow ties
- Make ready 1 tbsp AP flour
- Prepare 1 cup Panko bread crumbs mixed with 2 tablespoons oil and salt and pepper
This Macaroni and cheese recipe adds the flavour of a cheeseburger and the taste and texture of mac and cheese in this one pot how to make video Check out. Make this Cheeseburger Mac and Cheese casserole recipe for a budget-friendly meal your family will love. Layer macaroni and cheese over the cooked beef and top with bread crumbs. All the flavors of a bacon cheeseburger come through in each bite of this loaded mac and cheese.
Instructions to make Cheeseburger Mac And Cheese:
- Preheat oven to 375
- Melt cubed velveeta and 1 cup milk or half and half in microwave til smooth.
- Par-boil pasta for about 3 minutes, drain.
- Brown ground beef and season. Once browned stir in flour til absorbed. Splash in last cup of milk and stir to a boil and it thickens. Turn off heat. Stir cheese sauce into beef mixture. Add pasta and stir.
- Poor into sprayed dish and cover with foil. Bake about 20 minutes. Remove foil and add bread crumbs. Crank heat to 425 til browned. Enjoy
Add the drained pasta to the cheese sauce along with the baked meatballs and toss to combine. Pour everything out into a casserole dish and sprinkle with the remaining cheddar and Swiss cheeses. If serving immediately, toss the mac under the broiler until the top is golden brown and bubbly. I have made this recipe several times and never have leftovers. Variation - THE CHEESIEST® Bacon Cheeseburger Mac.
So that is going to wrap it up for this special food cheeseburger mac and cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
