Beef Dry Chilli With Fried Rice
Beef Dry Chilli With Fried Rice

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef dry chilli with fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef Chili Dry and Egg fried Rice with some Desi touch. Do try it for your loved ones. And don't forget to LIKE ,SUBSCRIBE.

Beef Dry Chilli With Fried Rice is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Beef Dry Chilli With Fried Rice is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook beef dry chilli with fried rice using 29 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beef Dry Chilli With Fried Rice:
  1. Make ready Beef marination ingredients
  2. Make ready Beef 1 kg undercut (strips cut)
  3. Get 2 tbsp Corn flour
  4. Get Egg 1 beaten
  5. Take Oil for frying
  6. Make ready Dry chilli ingredients
  7. Prepare Green chillies 6-8 slit in half (remove the seeds)
  8. Make ready Onion 2 sliced
  9. Take Capsicum 1 sliced
  10. Make ready 4 tbsp Oil
  11. Make ready 2 tbsp Ginger garlic paste
  12. Take 2 Tbsp Lemon juice
  13. Prepare 4 tbsp Soya sauce
  14. Take 1 tsp Chicken powder
  15. Prepare 1 tbsp Crushed red Chilli
  16. Prepare 6-8 Round red chillies
  17. Take According to taste Salt
  18. Take Chicken Fried Rice ingredients
  19. Prepare 2 cup Rice
  20. Take Oil half cup
  21. Make ready Egg 2 beaten
  22. Get 2 tsp Garlic paste
  23. Make ready to taste Salt
  24. Get 2 tsp Black pepper
  25. Prepare 2 tbsp Soya sauce
  26. Make ready 1 tbsp Vinegar
  27. Get Capsicum 1 chopped
  28. Make ready Spring onion 3 chopped
  29. Get Carrot 2 chopped

Home » Recipes » Recipes » Chilli Beef with Rice. Next add in the minced beef and continue to cook until the beef has browned off. Season lightly at this stage with salt and pepper, add the chilli powder, paprika and cumin and fry the spice in with the meat for a further minute or two. Drain the beef ribs and pat dry with kitchen paper.

Instructions to make Beef Dry Chilli With Fried Rice:
  1. Marinate beef in all ingredients.And let it rest for 30 mins.
  2. Fry beef on over high flame.Fry approximately 5-6 minutes. Take it out when it's brown.Undercut cooks fast.
  3. In a wok add oil, ginger garlic paste and fry on high flame and male it light brown.Add fried beef.
  4. Than add lemon juice,soya sauce,add chicken powder,crushed red chilli,add round red chilli,salt.
  5. Now add veggies and stir fry it and dry chilli is ready.
  6. For fried rice : Soak basmati rice for 15 mins.Than boil the rice and set aside.
  7. Heat oil add beaten egg,add pinch of salt and make it scramble,take out the egg now.
  8. Now add garlic chopped and stir fry it few seconds,add in veggies,salt and pepper,soya sauce, vinegar than cook for about 2 min.
  9. Now add boil rice,egg and mix well.Cover and cook for 5 minutes in low flame.Fried rice is ready.
  10. Beef Dry chilli with fried rice is ready now.

Mix together the Chinese five spice, chilli, salt, pepper, garlic and spring onions in a large bowl. Season with salt and pepper and stir-fry. Ken Hom is the master of Chinese cooking and this beef stir-fry recipe lets you follow in his footsteps. This kimchi fried rice includes beef and a luscious runny egg on top. I used brown rice, but feel free to use white rice!

So that is going to wrap it up for this special food beef dry chilli with fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!