Mini mughlai paratha
Mini mughlai paratha

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mini mughlai paratha. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Porota recipe in bangla mini moglai porota recipe mughlai paratha quick paratha recipes how to cook. In this video we will see how to make mughlai egg paratha recipe. Famous egg recipe.we tried in the way of primitive cooking using miniature utensils.

Mini mughlai paratha is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mini mughlai paratha is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook mini mughlai paratha using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mini mughlai paratha:
  1. Take 300 grams maida
  2. Make ready 7 onions finely chopped
  3. Take 8 eggs
  4. Take 5 tablespoons breadcrumbs
  5. Prepare 1 tablespoon chopped green chillies
  6. Get 1/2 cup peanut
  7. Take to taste Salt
  8. Make ready 1 cup water
  9. Prepare 1/2 cup oil

How to make Mughlai Paratha: Take a big bowl and mix flour, baking powder and salt. Brush the surface of the paratha with the beaten eggs. Cook the paratha on it, applying oil along the edges. Mughlai Keema Paratha is an authentic Indian stuffed flat bread which has survived the last few Mughlai cuisine is distinctively aromatic, each dish having its special spices in right amounts.

Instructions to make Mini mughlai paratha:
  1. Mix all stuffing ingredients except oil and water, Now prepare dough,take a mixing bowl and pour maida salt,oil and mix together with water and form a dough,cover it for 30 mins.
  2. Now take a dough and roll it on wooden platform and make like a big roti.
  3. Then on the middle of it add stuffing,And fold the four side like a envelope,and heat a pan,and shallow fry it,Cook on medium to low flame.
  4. And serve it with mayonnaise and potato sabji.

Mughlai paratha is a famous Bengali paratha which is served as a delicacy for the breakfast. This Indian recipe is enjoyed throughout the country. You can find Mughlai paratha in Kolkata as a. Easy Mughlai Paratha Recipe: Step by Step Mughlai Paratha Recipe, Tips to make Traditionally, Mughlai Paratha has a stuffing of minced chicken or mutton, on which the layer of egg yolk is applied. Mughlai Paratha Recipe,This is a non-vegetarian variant of Mughlai paratha..how to make this Mughlai paratha is an exemplary illustration of Mughal influence on the cuisine of Bengal that had.

So that’s going to wrap it up with this exceptional food mini mughlai paratha recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!