Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, chicken chilli dry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Learn How To Make Chicken Chilli Dry Recipe at your home. The recipe for chicken chilli dry is so much easy and obviously very easy to make and step by step. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste!
Chicken chilli dry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken chilli dry is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken chilli dry using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken chilli dry:
- Take chicken chest 500 gm cubes
- Make ready salt half teaspoon
- Get blk pepper half teaspoon
- Get crushed red chilli half teaspoon
- Make ready 1 teaspoon soya saice
- Get 1 teaspoon vinegar
- Make ready 2 teaspoon corn flour
- Get 1 tablespoon maida/All purpose flour
- Prepare 1 egg
- Take 5 cloves garlic thinly chopped
- Make ready green chillies 5 slitsinto hslf
- Get capsicum 1 large cut in small cubes
- Take onion 1 large cut in cubes
- Make ready 1 teaspoon soya sauce
- Prepare 1 tablespoon chilli sauce
- Prepare 1 tablespoon katchup
- Make ready 1 tablespoon vinegar
- Get 1 tablespoon cornflour
- Get salt half teaspoon
- Get teaspoon blk pepper haf
- Prepare 1 teaspoon chicken powder
This dry chilli chicken tastes best eating with a roomali roti or any roti recipe or we can have it plain. Below are the recipe details on how to make chilli chicken dry recipe with detailed steps and video. Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. It's spicy (it's called chilli chicken after all), it's got a crunch from the flour coating over the chicken and the.
Steps to make Chicken chilli dry:
- Marinate chicken with salt blkpappar crushed redchillo soyasauce vinegar cornflour maida and egg.rest for 30 minutes
- Now fry chicken in badges. donot overcrowded
- Now in a pan add 3 tablespoon oil add garlic soute for 30 seconds.add green chillies fry 1 more minute now add salt pappar chicken powder chilli sauce katchup.now add onion and capsicum soute 30 second on high heat.add fry chicken and 5 tablespoon water cook with vegetable 1 minute.add vinegar and corn flour mix with 4 tablespoon water cook for 30 second.turn off heat.chicken chilli dry is ready to serve.
- Serve with rice of ur own choice.chicken fried.veg fried or egg fried rice.
Chilli Chicken is a widely popular Indian-Chinese stir fry chicken mainly prepared with boneless chicken pieces. Making Restaurant style Chilli Chicken Dry or Chilli Chicken Gravy at home is not that difficult you know. I agree its a bit lengthy process, but at least there is no fear of artificial colour or MSG. Check Chicken Chili Dry Recipe in Urdu. Learn how to make best Chicken Chili Dry Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show.
So that is going to wrap this up for this special food chicken chilli dry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
