Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, veg red chilli hakka noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Veg Red Chilli Hakka Noodles is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Veg Red Chilli Hakka Noodles is something which I’ve loved my whole life.
Now start adding vegetables like carrot , shredded cabbage, yellow red and green bell pepper, some spring onion whites. Veg Hakka Noodles/ Restaurant Style Vegetable Noodles. Veg hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir fried vegetables in Chinese sauces.
To begin with this particular recipe, we must prepare a few components. You can have veg red chilli hakka noodles using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg Red Chilli Hakka Noodles:
- Get 2 packet Hakka Noodles
- Get 1 Cup Capcicum finely Cut
- Take 1 Cup Carrot finely Cut
- Get 1 Cup Cabbage finely Cut
- Get 1 Spoon Vinegar
- Prepare 1 Spoon Chilli Sauce
- Get 2 Spoon Tomato ketchup
- Get 1 Spoon Soy Sauce
- Prepare 1 Spoon Ajinomoto
- Take to taste Salt
- Make ready As needed- Oil for Cooking
- Take 1/2 tsp Black Pepper Powder
- Get 1 Spoon Ginger Garlic Paste
- Prepare 1 Cup Finely Cut Onion
- Get 1 Spoon Red Chilli Flakes
- Get 1 Spoon Chopped Green Chillies
There are different kinds of chili oil available in the market. Add soy sauce, green chilli sauce, tomato ketch up, black pepper powder and salt (please note that we Red chilli sauce will help you get the typical restaurant color. Adjust quantity of chilli sauce and soy sauce. finally, enjoy veg hakka noodles garnished with more spring onions. chowmein hakka noodles using chings chowmein hakka noodles masala additionally, adjust the amount of chilli sauce based on the spice level. finally, veg hakka noodles recipe tastes great when served hot and spicy. An easy vegan hakka noodles recipe loaded with vegetables.
Instructions to make Veg Red Chilli Hakka Noodles:
- Take a Big Container add water boil it put 1 Spoon Cooking Oil and Salt after 5 min of boiling water add Hakka Noodles 2 Packets Boil for 5 to 7 min don't over cook, Strain the water from it then Spread the Noodles in a Plate that don't get sticky
- Now take all the Veggies together finely Cut in long strip shape and keep aside
- Afterwards take a Kadhai or Pan add and heat any Cooking Oil for 2 min then put finely Cut Onion then Ginger Garlic Paste, Chopped Chillies 1 Spoon and tossed all the Veggies for 5 to 7 min don't over cook lastly add Salt to taste, Black Pepper Powder half Spoon,Red Chilli Flakes 1 Spoon,All Sauces Soy Sauce, Chilli Sauce, Vinegar, Tomato ketchup, Ajinomoto and Mix well for 2-3 min
- Lastly add Boiled Hakka Noodles Stir it fry for 2 min to mix well all ingredients together then Serve it hot in a Plate Garnish with Red Chilli Flakes your Veg Red Chilli Hakka Noodles are Ready to Enjoy
Hakka Noodles - Use any Indian brand of Hakka Noodles. I have used Ching's Hakka Noodles. Serve hakka noodles plain or accompanied with manchurian curry or gobi manchurian or chilli mushroom. Street style Vegetable Hakka Noodles are easy to make at home! Veg Hakka noodles recipe with step by step photos - Popular Indian Chinese restaurant style dish Veg Hakka noodles recipe is the most popular noodles recipe that is served in almost all indo Now lower the heat and add soy sauce and chilli sauce.
So that’s going to wrap it up for this special food veg red chilli hakka noodles recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
