Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, designed swiss roll. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
A Swiss roll, jelly roll, roll cake, or cream roll, or Swiss log, is a type of sponge cake roll filled with whipped cream, jam, or icing. The origins of the term are unclear. I'll show you how to make an easy and impressive Swiss Roll Cake recipe with a gorgeous design that anyone can make for a show-stopping dessert!
Designed Swiss Roll is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Designed Swiss Roll is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have designed swiss roll using 22 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Designed Swiss Roll:
- Prepare For Condensed milk.
- Prepare 1 .. bowl milk powder
- Take 1/2 .. bowl grinded sugar
- Make ready 1 ts baking soda
- Get 1 ts cornstarch
- Take 1 ts butter
- Get Water
- Prepare For Swiss Roll.
- Take 80 gm butter melted
- Get 80 gm maida
- Take 150 gm condensed milk
- Get 1/2 ts baking powder
- Make ready 1/4 ts baking soda
- Take 1 ts vanilla assence
- Make ready 50 gm curd
- Prepare For design
- Get 4 tbs swiss roll batter
- Get 1 tbs coco powder
- Make ready 2 tbs chocolate powder
- Make ready other things
- Prepare 3 tbs mango jam
- Get 2 tbs icing sugar
Preparation: Let's start preparing the decorative paste. Mix all ingredients together and pour into a piping bag to pipe your own design on a. Will anyone still make a Swiss roll? we asked ourselves. We made one and guess what, it was absolutely lovely, so here it is, and actually it's very easy to make.
Instructions to make Designed Swiss Roll:
- For condensed milk……Mix all ingredient with the help of water.. Like thick milk.. Now keep it in microwave for 1 minute.. Check it… Not ready than again put it for 30 seconds…. After cool it will be thick…. Ready hai condense milk..
- All ingredients of Swiss Roll mix properly.. Now add assence in it.. Take a baking tin put some butter and butter paper… Now put this batter on paper… Take 4 tbs batter.. And keep it aside for design..
- Now add coco and chocolate powder in this 4 tbs batter… Mix it.. Put it in a cone…
- Now with the help of cone make a design on batter as you wish..
- Now bake it for 25 minutes at the tempreture of 180 degree..
- After cool the batter… Take out butter paper… Now put it like that opposite side will be upside….
- Now put it on a plastic sheet.. Put the one layer of mango jam on it…. Now sprinkle the icing sugar… And roll it carefully
- Now keep this roll in fridge for 2 hours….
- Take it out.. Now cut the swiss roll…..
- Swiss Roll is ready to eat…
You can now watch how to make a. ⬇ Download swiss roll - stock images and vectors in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and Swiss roll - stock images and vectors. Modeling and Rendering (Swiss Roll) for Sweets Company. The ultimate nostalgic treat, make your own Swiss roll with fruity strawberry jam filling. Swiss Roll Recipe - Easy dessert recipes made with sponge. Rolling a Swiss roll is all about taking your time and being careful but firm with your cake.
So that is going to wrap it up for this special food designed swiss roll recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
