Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crispy snacks recipe. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Snacks Recipe is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Crispy Snacks Recipe is something which I’ve loved my whole life.
Easy tea time snacks with less ingredients. Serve while the chickpeas are still warm and crispy. They will gradually lose their crispiness as they cool, becoming addictively chewy.
To get started with this recipe, we must prepare a few ingredients. You can cook crispy snacks recipe using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crispy Snacks Recipe:
- Prepare 200 g rice
- Make ready 200 g chickpea (chana) pulses washed
- Get 200 g black gram dal (udad dal)
- Get 1 tbs Red chilli powder
- Prepare 1 tsp Turmeric Powder
- Prepare To taste Salt
- Make ready 500 g Oil /Ghee for frying
We make this during Krishna Jayanthi and Diwali. Snacks recipes - Indian evening snacks. Nothing beats a fresh homemade snack from your Shankarpali recipe with video and step by step photos. Shankarpali is one of the crispy deep fried.
Steps to make Crispy Snacks Recipe:
- Wash rice, black gram and chickpea dal and dry for 5to 6 hour in sun
- Make fine powder
- In a big Vessel add prepared powder and rest ingredients and ghee, mix well.
- Add required amount of water and prepare hard dough
- Heat oil, put required amount of dough in chakli maker machine, you can directly put in oil or make chakli shape then put it in oil
- Flip both sides Fry till golden brown
- Now enjoy your evening snacks
Crispy Onion Samosa Recipe is one of India's classic evening snacks recipes. Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. This Sachima recipe is particularly recommended. With its golden color and crispy texture, it Crispy Sachima Recipe. Great for a quick snack, it is loved by.
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