Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple creamy chicken noodle soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This thick and creamy chicken noodle soup is the perfect cozy meal for a cold winter day! It's hard not to love chicken noodle soup! It's the classic "when you're sick" recipe, and today's version is just as good - but more creamy than broth-y.
Simple Creamy Chicken Noodle Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Simple Creamy Chicken Noodle Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook simple creamy chicken noodle soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Creamy Chicken Noodle Soup:
- Get 2 cups grilled chicken (I used Tyson frozen grilled chicken, about 2/3 bag)
- Get 1/2 onion chopped
- Prepare 3 cloves garlic
- Prepare 2 tablespoons olive oil
- Take 4 cups chicken broth
- Take 1/4 cup butter
- Make ready 1/2 teaspoon basil, or more to taste
- Get 1/2 teaspoon black pepper, or more to taste
- Get 1-1/2 cups frozen vegetables (I used carrots, corn, peas, and green beans)
- Take 1 cup heavy cream or half & half
- Get 2 cups egg noodles
This creamy chicken noodle soup comes together so easily too especially when you cheat and use leftover rotisserie chicken. I've been so busy lately that I've been cheating a lot with Targets rotisserie chickens. We always have leftovers so I whip up this soup to get rid of it. Creamy Chicken Noodles Soup: Looking for easy yet pleasing to taste buds soup recipe?
Instructions to make Simple Creamy Chicken Noodle Soup:
- In a large pot, heat oil on medium-high heat. Add onions and garlic and sauté 2-3 minutes. Add chicken and cook until warm through.
- Remove chicken and cut into smaller bite size pieces and add back to pot. You can skip this step if the pieces are already small enough for you.
- Add chicken broth, butter, basil, and pepper. Bring to a boil.
- Add vegetables, bring back to a boil and simmer on low for about 20-30 minutes. You can simmer longer if you choose to.
- Add cream and egg noodles about 10 minutes before you're ready to eat. Bring to medium or medium-high heat to cook noodles through. Enjoy!
Here is one Creamy Chicken Noodles Soup Recipe. This post may contain affiliate links. But alas, the one convenient thing about this cold was that I had been craving some creamy chicken noodle soup, and actually had all of the ingredients ready to go on the day that I felt the worst. Easy creamy chicken noodle soup made on the stovetop with celery, carrots and chicken. One of our favorites was this creamy chicken noodle soup.
So that is going to wrap this up with this exceptional food simple creamy chicken noodle soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!