Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, plantain porriage with ugu and fish. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Plantain porriage with ugu and fish is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Plantain porriage with ugu and fish is something that I have loved my whole life.
Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Mash the plantain a little with a potato masher to lightly thicken the stew. Stir in the spinach, ugu leaf or other greens and salt and pepper to Popular accompaniments include grilled or fried fish or chicken.
To begin with this recipe, we have to prepare a few ingredients. You can have plantain porriage with ugu and fish using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Plantain porriage with ugu and fish:
- Make ready 5 pieces unripe plantain
- Take Salt
- Prepare 2 fresh pepper
- Prepare 1 Maggi cube
- Get 1 cksp of palmoil
- Take 1 onion
- Take 2 cksp of crayfish
- Prepare 2 Titus fish
- Take Bunch sliced vegetable (ugu)
I thought of my grandmother and remembered her delicious Unripe plantain porridge chuck full of tasty goodness. Rinse all the other components - prawns (smoked and. Hi guys welcome back to my channel. Today we are making a very delicious plantain porridge.
Steps to make Plantain porriage with ugu and fish:
- Cut and wash fish then Boil fish with salt,Maggi and onion.
- Peel and cut the plantain in any shape you like.pour inside a clean pot.add water but let it not cover the plantain.
- Add onion,crayfish,palmoil,Maggi,salt and pepper.cover the pot.
- After 12 mins stir with wooden spoon and pour in the fish cover the pot again.
- Allow to boil for 5 mins then add the vegetable.vegetable.stir and food is ready.
Please watch and give this video a thumbs up and subscribe to my. Unripe plantain porridge is the best for those trying to reduce sugar consumption and it's very healthy for everyone. Some people can't eat unripe plantain cos it's not sugary but Healthwise it is what our bodies need. If prepared with the right ingredients, it is very tasty and if we can eat yam and irish. Nigerian Plantain Porridge is a rich meal that all plantain lovers will surely enjoy.
So that is going to wrap this up for this exceptional food plantain porriage with ugu and fish recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
