Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chilli paneer dry.. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chilli paneer dry. is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chilli paneer dry. is something which I’ve loved my entire life.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Chilli Paneer Street Style (Dry version as a snack).
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chilli paneer dry. using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilli paneer dry.:
- Make ready 200 grm paneer
- Take 2 capsicum
- Make ready 4 onion
- Prepare some ginger pieces chopped
- Take 9-10 piece garlic
- Get all purpose flour2spoon
- Prepare cornflour3spoon
- Take salt, red chilli as pet taste
- Make ready 1 teaspoon black pepper
- Prepare soya souce2spoon
- Make ready 2 spoon tomato sauce
- Take corriender leaves chopped
- Take oil for cooking
- Get 2 green chilli chopped
Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to make Few weeks back I realized I make only few repeated paneer dishes at home which we all got. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that is great Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion. Chilli Paneer Dry Recipe with step by step pictures is another favourite dish among kids even elders too. You can add coloured bell peppers / capsicum like yellow and red to make it attractive.
Instructions to make Chilli paneer dry.:
- First of al make s better for cotting paneer with cornflour and al purpose flour add salt and red chilli cut paneer pieces in small size then dip paneer pieces in better then fry it untill become brown.
- In other side heat oil then add ginger garlic untill brown add onion, capsicum, green chilli and sauces lastly add paneer pieces.
- Garnish with corriender leaves and serve it hot…
Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step Chilli Paneer is a perfect side dish for fried rice or veg noodles. Here is how to do a spicy chilli. Chilli Paneer is a very popular Indo Chinese recipe and also my favorite appetizer. Today we will learn how to make chilli paneer following our easy chilli paneer recipe. I prepared chilli paneer dry this time. the key ingredient of this recipe is Paneer. in this recipe first you need to coat paneer cubes with corn flour and then fry them. you need to deep fry paneer cubes. but.
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