Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, dry mint chutney. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house.
Dry mint chutney is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Dry mint chutney is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook dry mint chutney using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dry mint chutney:
- Take 2 spoon Dry mint
- Take 1 Onion medium size
- Prepare 2 Green chilli or red chilli
- Make ready To taste Salt
- Prepare 1 spoon Dry mango powder
- Prepare 1 spoon Cumin seeds
The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney for tea time snacks and chaat snacks. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices. Most Indian snacks are incomplete without chutney.
Steps to make Dry mint chutney:
- Chopped the onion first.
- Take a grinder add all the things.
- Grind them smooth paste or as you wish chutney is ready.
Chutney also tastes great with a main meal. Mint Chutney is a popular mint flavored dipping sauce that can be served with baked chicken, sandwiches, fried snacks, idli, dosa, rice etc. To make cilantro mint chutney is extremely busy. You just need to blend fresh cilantro and mint leaves together along with some ginger, green chili, salt and lemon juice. I also added few spices but they.
So that is going to wrap this up with this special food dry mint chutney recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
