Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, tamarind drink. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tamarind Drink is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Tamarind Drink is something which I have loved my whole life.
Though tamarind itself is native to Africa and most often used in Indian cuisine, tamarind water is a popular drink mainly in Latin America. The flavor is so beloved that commercially produced. Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic.
To begin with this recipe, we must first prepare a few components. You can have tamarind drink using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tamarind Drink:
- Make ready Tamarind
- Get Pineapple
- Prepare Cucumber
- Take Ginger
- Prepare Cloves
- Prepare Sugar
Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss, good for nerve function, maintains blood pressure, promotes fluoride excretion. Tamarind drink made of tamarind pulp and simple syrup is simple to make and so refreshing! See more ideas about Tamarind, Tamarind drink, Tamarind recipes. Ramadan drinks, sweet tamarind and qamar el deen.
Instructions to make Tamarind Drink:
- Wash your tamarinds and cook together with the back of d pineapple cloves until well cooked
- Set aside to cool
- Blend d rest of d pineapple together with ginger and cucumber
- Sieve and add sugar to your taste you can add ice blocks or put in a refrigerator to cool and enjoy
Many of you, my wonderful readers and followers asked me about. Tamarind Juice health benefits includes boosting metabolism, supporting stomach health, managing diabetes, maintaining immune system, managing obesity. The flavor of tamarind is tart and seductive, making for an intriguing summertime quencher in Tart-Sweet Tamarind Drink. Place the tamarind pulp in a ovenproof mixing bowl and pour boiling water over it. Cover and allow to stand several hours or overnight.
So that is going to wrap this up with this special food tamarind drink recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
