Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coriander mint chutney. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets If using for chaats you can also add a handful of coriander leaves. What I have shared in this post has. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
Coriander mint chutney is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Coriander mint chutney is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have coriander mint chutney using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Coriander mint chutney:
- Prepare 1 bunch Coriander
- Take to taste Salt And red chilli Powder
- Get 4-5 pieces garlic
- Make ready 1/2 bunch mint leaves
- Prepare 1 onion
- Make ready 1 tomato
- Prepare 2 green chilli
Green chutney, usually known as hari chutney, is a versatile Indian condiment that can be used in In its basic bare bone form, green chutney is a blend of coriander, mint, chilies and lemon juice with. The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies.
Instructions to make Coriander mint chutney:
- Firstly take a jar add all ingredients in it now grind it with blender
- Serve it with chappati
I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and. Mint coriander chutney is a great all purpose Indian dipping sauce. You can buy pre-made mint coriander chutney at most Indian supermarkets.
So that is going to wrap it up with this exceptional food coriander mint chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
