Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coriander mint chutney. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets If using for chaats you can also add a handful of coriander leaves. What I have shared in this post has. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
Coriander Mint Chutney is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Coriander Mint Chutney is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook coriander mint chutney using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Coriander Mint Chutney:
- Get 1 bowl coriander Leaves chopped
- Make ready 10-12 mint leaves
- Take 3 onion
- Get 2 green chilli
- Take 1 inch ginger
- Make ready to taste salt
- Prepare 2 tsp lemon juice
- Make ready 1/4 tsp cumin seeds
- Prepare 1/4 tsp carrom seeds
Green chutney, usually known as hari chutney, is a versatile Indian condiment that can be used in In its basic bare bone form, green chutney is a blend of coriander, mint, chilies and lemon juice with. The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies.
Steps to make Coriander Mint Chutney:
- Take a jug add all the ingredients in it. Blend it with blender.yummy chutney is ready to serve.
I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and. Mint coriander chutney is a great all purpose Indian dipping sauce. You can buy pre-made mint coriander chutney at most Indian supermarkets.
So that is going to wrap this up for this special food coriander mint chutney recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
