Spicy Mint Chutney
Spicy Mint Chutney

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy mint chutney. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Mint Chutney is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Spicy Mint Chutney is something which I have loved my entire life.

Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy mint chutney using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Spicy Mint Chutney:
  1. Get 250 gm Mint leaves
  2. Prepare 100 gm coriander with soft stems
  3. Get 10 gm Ginger
  4. Take 50 gm green chillies
  5. Take 2 tsp cumin seeds
  6. Get 2 tsp lemon juice
  7. Make ready to taste Salt
  8. Take as needed Water

Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves Mint Chutney is one of the most versatile condiments in Indian cuisine and goes with a wide variety. Spicy, tangy with a hint of sweetness, this super EASY green chutney recipe uses only a handful of ingredients, and includes few variations too! Unlike traditional Indian mint chutney recipes, this one won't weep or separate, thanks to the The addition of chia seeds in this chutney thickens the juices and emulsifies the mixture into a spreadable. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices.

Steps to make Spicy Mint Chutney:
  1. Clean and wash ginger, mint, coriander and chillies. Chopped it.
  2. Take grinder add cumin seeds, salt, washed mint, ginger, coriander, chillies and lemon juice. Grind it, if required add water grind it smooth chutney.

Most Indian snacks are incomplete without chutney. Chutney also tastes great with a main meal. Mint chutney is such a fresh and flavorful condiment that pairs amazingly well with so many Indian dishes. Increase the amount for a more spicy taste. The spice level is totally adjustable here.

So that’s going to wrap this up for this special food spicy mint chutney recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!