Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dry mein. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Dry Mein is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Dry Mein is something that I have loved my whole life. They are nice and they look wonderful.
Dry mein is a popular dish in Hawai'i. Growing up my mom would make this dish at least once a month. Dry mein is a noodle dish tossed in sauce and topped with all types of garnishes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dry mein using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dry Mein:
- Get 1 Or 2 Bag Iwamoto Noodles depending on how much u make
- Get 1 bag Bean Sprouts
- Take 1 Char Siu
- Get 1 Egg
- Make ready 1 Kamaboko
- Get 1 Green Onion
- Prepare 1/2 C Shoyu
- Make ready 1 Oyster Sauce as needed
- Make ready 1 Tabasco for personal flavor
- Get 1/4 C Olive Oil
- Get 1 Tray
- Make ready 1 Dashi (Broth)
Alana's Hawaiian version is tossed with a soy-oyster sauce, with slivers of Chinese char siu. Dry mein made its first Sam Sato's menu appearance while the restaurant was in Puunene, created by one of the kitchen's Chinese cooks. Dry Mein originated from Maui's local restaurant, Sam Sato's. Sometimes the simplest dish usually tastes the best.
Instructions to make Dry Mein:
- Boil water rapidly then add noodles until next water boils again DO NOT OVER COOK!!!!
- Drain noodles over bean sprouts then rinse with cold water
- Add shoyu, oyster sauce & oil to tray spread it around and mix in noodles
- Add bean sprouts, char siu, top it off with green onions, egg, and kamaboko
- Pour shoyu and tabasco with pepper
The reason why this is called Dry Mein is because the noodles are tossed in a. Be the first to review "Dry Mein" Cancel reply. You must be logged in to post a review. Boil noodles according to package directions; rinse briefly under cold water and drain. Watch Chef Keoni prepare this interesting, classic dish that originated from the island of Maui! Видео Dry Mein канала Foodland Hawaii.
So that is going to wrap it up for this exceptional food dry mein recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
