Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mutter chaat masala dosa. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This Paneer Mutter Masala is one of my kids favorite paneer recipe. I tried this from Vachef's youtube video and have tried it so many times and every time it come out perfectly. One of our family favorite gravy for Naan.
Mutter Chaat Masala Dosa is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mutter Chaat Masala Dosa is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook mutter chaat masala dosa using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mutter Chaat Masala Dosa:
- Make ready 1 Cup Dry green peas (soaked and boiled)
- Prepare 1 pinch black salt
- Make ready 1 tsp Chaat masala
- Make ready 2 Onion Chopped
- Take 1 Tomato Chopped
- Prepare 1 tbsp Chopped Coriander leaves
- Get 1 tsp Lemon juice
- Prepare 1/2 tsp Fried Cumin powder
- Prepare 1/2 tsp Red Chilli flacks
- Prepare To taste Salt
- Get As required Dosa batter according to your needs of numbers
I tried this recipe after I tasted this at my friend Sangeeta's place. This mutter paneer is so good, delicious, creamy & flavor packed!!! Matar paneer is a delicious dish made by cooking paneer & green peas in spicy onion tomato masala. This recipe will give you restaurant style creamy & rich matar paneer.
Steps to make Mutter Chaat Masala Dosa:
- Take a mixing bowl add all ingredients mix well and keep a side. Take dosa batter stir well and keep aside. - Heat the pan apply the oil with spatula then pour the batter when the batter looks cooked on the top of pan place mutter masala in the center. Fold it in a way that you like and serve it with chutney or sambar.
Dosas are delicious Indian-pancakes, only that they are not sweet. Like idlis, you eat the dosas with chutneys or potato curry. Top the corn, paneer, and tomato mix with this dressing and toss to mix. You can sprinkle some chaat masala too. Masala dosa -Needless to say its one of the most popular South Indian Special dosa varieties.
So that’s going to wrap this up for this special food mutter chaat masala dosa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
