Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, curry soboro. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This easy soboro don recipe consists of ground chicken sauteed with soy sauce, mirin, sake, complemented with eggs and green peas over rice. Soboro = streusel - a popular crumble topping that's made from flour Soboro is a streusel topping that is found on many different Korean breads that are filled with custard. 'Soboro' dishes are cooked with minced Meat or crumbled Tofu. I have shared several 'Soboro' recipes on this website, and they are all quite popular.
Curry Soboro is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Curry Soboro is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have curry soboro using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Curry Soboro:
- Take 500 g Minced Meat *Beef, Pork OR Chicken
- Take *Note: Today I used Beef Mince
- Make ready 1 tablespoon Oil
- Make ready 1 Onion
- Get 1 small piece Ginger *grated or finely chopped
- Get 1 clove Garlic *grated or finely chopped
- Prepare 1/2-1 Carrot
- Take 4 Shiitake OR Mushrooms
- Get 1/2 cup Frozen Peas & Corn
- Take 1/2 Capsicums
- Prepare Ground Chilli *as required
- Prepare 1 tablespoon Curry Powder
- Take 1 tablespoon Sugar *add extra if you like it sweeter
- Get 4 tablespoons Soy sauce
- Prepare 4 servings Cooked Rice
It comes together in minutes making it a perfect weeknight meal, or. Recipe: meat and vegetable curry soboro japantimes.co.jp. Want to see more posts tagged #soboro? Soboro-ppang (소보로빵), or Gombo-ppang (곰보빵; pyojun-eo), often translated as soboro bread, soboro pastry, or soboro bun, and also known as Korean streusel bread, is a sweet bun with a streusel-like upper crust popular in Korea.
Instructions to make Curry Soboro:
- Cut all vegetables into small pieces, the size similar to Peas.
- Heat Oil in a frying pan and cook Minced Meat. When Meat changed colour, add all vegetables and cook for a few minutes. Add Curry Powder and cook until the vegetables are softened.
- Add Sugar and Soy Sauce, and cook a few more minutes. Add Ground Chilli if you like extra spiciness.
- Enjoy with freshly cooked rice.
Conceived by Dong Hyun Kim, Soboro is based on the fine traditions of Japanese and Korean bakery. Visit our first store on Petty Cury, Cambridge. Beef soboro is an easy weeknight dinner. Ground beef is flavored with a delicious Japanese sauce, and eaten over hot rice with an egg on top. This recipe comes together in no time at all!
So that’s going to wrap it up with this exceptional food curry soboro recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
