Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, palak paneer. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Palak paneer is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Palak paneer is something which I have loved my entire life.
Saag paneer and palak paneer are often considered the same dish, but they are not. Palak paneer is the authentic Indian dish made with only spinach puree, where saag paneer is made with a mixture of. This palak paneer is the best I have made in the years.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have palak paneer using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Palak paneer:
- Prepare 1 kg boiled spinach
- Make ready 1 cup tomato puree
- Take 1 tsp salt
- Prepare 1/3 tsp red chilli powder
- Get 1 tbsp pure ghee
- Get 1 tsp ginger garlic paste
- Make ready 250 grams paneer
Palak paneer (pronounced [paːlək pəniːɾ]) is a vegetarian dish originating from the Indian subcontinent, consisting of paneer (a type of cottage cheese) in a thick paste made from puréed spinach. How to Make Palak Paneer Restaurant Style #piyaskitchen. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak. Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak.
Instructions to make Palak paneer:
- Heat pure ghee & add ginger garlic paste, cook for a second & add tomato puree & all the ingredients, cook till they become thick.
- Add boiled palak & mix well,cook till all the water dissolves.
- Cut the paneer in cube shape & add them to cooked palak.Mix well.
- Serve hot.
Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube.
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