Green garlic and mint chutney
Green garlic and mint chutney

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, green garlic and mint chutney. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green garlic and mint chutney is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Green garlic and mint chutney is something that I’ve loved my whole life.

And here it's the recipe of coriander mint green chutney with flavor of garlic and some spice with green chillies and Imli with saltish and savory flavor of. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt Combine Mint Leaves, Coriander Leaves, Ginger, Garlic and Green Chillies and grind them to a smooth paste. Add very little water if required.

To get started with this particular recipe, we must first prepare a few ingredients. You can have green garlic and mint chutney using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green garlic and mint chutney:
  1. Make ready 1/2 cup chopped green garlic
  2. Prepare 1/4 cup mint leaves
  3. Prepare 1 cup chopped coriander
  4. Take as per taste Salt
  5. Get 1 tbsp lemon juice
  6. Take 3 green chilli
  7. Get Pinch anardana powder

But feel free to up the spice by adding more. Garlic - The chutney tastes so good with the addition of just. Learn how to make/prepare Burnt Garlic And Mint Chutney by following this easy recipe. In a mixer, take fresh mint leaves, ginger, green chilies and the sautéed garlic.

Instructions to make Green garlic and mint chutney:
  1. Wash coriander and mint leaves
  2. Take in to mixture grinder and also add green garlic
  3. Add green chilli and crush it make a paste
  4. Take out in a bowl add salt and lemon juice
  5. Also add anardana powder and serve with parathas or any routine food

Green Chutney-A very popular and delicious condiment/dip made with mint chili and coriander leaves. Green chutney/Hari chutney is the very popular and versatile Indian condiment/accompaniment that can be used in so many ways. Its a very healthy dip,zero fat and is. This delicious Indian Green Chutney PERFECTLY with Indian food, pita chips, and even chicken nuggets! Make this Mint chutney samosa sauce TODAY!

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