Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, unique fries. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Unique Fries is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Unique Fries is something that I have loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook unique fries using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Unique Fries:
- Get 2 Large Sized Potatoes
- Get To Taste Salt
- Prepare 1 tsp Black Pepper
- Make ready 1 tbsp Oregano
- Make ready 3 tbsp Corn Flour
- Make ready Oil For Frying
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Steps to make Unique Fries:
- Sab sy pehly potatoes ko achi tarah wash kar ke chilka utar lain.
- Ab inko fries ki shape mein cutter sy kaat lain aur thandy pani sy achi tarah doh lain ta ke in mein mojood starch khatam ho jaye.
- Ab ek bowl mein inko daalen aur sath he corn flour,salt,black pepper aur oregano daal kar achi tarah mix kar lain.
- Ek pan mein oil garam karein aur in fries ko deep fry kar lain.
- Tasty and Unique fries are ready to serve with ketchup or any sauce.
Chance to obtain when frying a Teyvat Fried Egg with Bennett. So call your Merchants sales rep and stand out with unique fries from the company that invented the category! When chefs began frying vegetables and fish whole, preserving their unique taste and character, it became a truly Japanese food. This is also when tempura went from a between meal snack to a meal. These fried jalapenos are actually very light.
So that’s going to wrap this up with this exceptional food unique fries recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
