Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken biryani with mint chutney. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
WOW The perfect chicken biryani recipe for your family and friends. Learn my unique and simple way of making chicken biryani at. Mint, Coriander and Coconut mixed chutney is a side dish for Biryani.
Chicken biryani with mint chutney is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken biryani with mint chutney is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken biryani with mint chutney using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken biryani with mint chutney:
- Get 1 cup Rice
- Make ready 1/2 kg Chicken
- Get to taste Salt pepper,red chilli powder,garam masala according
- Make ready 1/2 cup Curd
- Prepare 2 tbsp Ginger garlic paste
- Take 2 Onions
- Take 3 tbsp Desi ghee
- Make ready Some dry fruits
- Prepare Some spices(lung,tejpata,cardamom,zeera,)
- Make ready For green chutney
- Take 1/2 cup Mint leaves
- Take 1/2 cup Coriander leaves
- Take 1/2 tbsp Garlic
- Prepare 1 Onion
- Take 1/2 tbsp Lemon juice
- Prepare 2 Green chillies
- Get 1/2 tbsp Salt
Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney. It's something that can be whipped up in a blender in just a few minutes and can be used on so many..mint chutney pudina chatni with detailed photo and video recipe. simple, easy and flavoured indian condiment recipe made with coconut and mint leaves. it is an ideal chutney recipe which can not only be served with idli and dosa but also with steamed rice. there are many variants to pudina chutney. Pudina chutney or pudina pachadi posted here is along with a video procedure.
Instructions to make Chicken biryani with mint chutney:
- First boil rice with all spices.drain excess water rest for few minutes
- On the other hand heat a pan add desi ghee all spices(zeera,lung,tejpatta,cardamom)add onion,ginger garlic paste sauté for few minutes now add chicken put salt,chilli powder,garam masala,curd,mint leaves mix it and cook for few minutes
- Add cashewnut put boiled rice mix it nicely cover the pan for at least 15mintues.Serve with green chutney.
Its a traditional south indian chutney made using mint leaves. Its a spicy pudina chutney made by adding fresh herbs like mint leaves and coriander leaves along with some spices. This can also be served with rice and can. Serve this moist chicken dish over brown rice. For a refreshing side, sprinkle beefsteak tomato and cucumber slices with black pepper, and then I made the cilantro mint chutney and served it with grilled lamp chops instead of the chicken thighs.
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